1、Hambakeeggproductionmaterials:

2、Seasoning:lard100grams,salt5gMSG1g,sesameoil15grams,greenonions10grams

3、/4lb.chicken,bonedandskinned

4、ThesugaroilBaBa,Thespecialfeaturesfriesinoilafood

5、介绍一个名菜，就是宫保鸡丁吧，格式也很重要。

6、Addremaining1/2tablespoonoiltowok,swirlingtocoatsides.Addgarlicandcook,stirring,untilfragrant,about10seconds.Addcelery,bellpepper,andbambooshoots;stirfryfor11/2minutes.

7、Thisdishismadeofninemainingredients:fish,cookingwine,pinenuts,pepper,tomatosauce,saltandvinegar.

8、这道菜是用鱼、料酒、松子、胡椒、番茄酱、盐和醋等9种主要食材做成的。

9、Excipients:Ham50grams,

10、Ingredients:

11、第二，将鱼放入锅中，加入胡椒粉和料酒，然后煎至变色。

12、tbsps.oystersauce

13、Firstofall,youshouldcleanthefishandremoveitsbonesandorgans.

14、糖油粑粑，特色油炸食品

15、Cutchickeninto1−inchpieces.Marinadechickenwithoystersauceinabowlandletstandfor10minutes.

16、Combinesauceingredientsinabowl.

17、stalkscelery,diced

18、can(8oz.)bambooshoots,slicedanddrained

19、tsps.sugar

20、1/2tbsps.cookingoil

21、Thefermentedbeancurdsmellslikesmellyandeatjoss-stick,somepeopletoitrespectbutfarof,somepeoplewilltheneatittobeakindofhabit.

22、/3cuproastedpeanuts

23、tsps.chiligarlicsauce

24、Sauce:

25、ChineseRecipe:KungPaoChicken宫保鸡丁

26、麻辣小龙虾，色泽红亮，香辣鲜浓。

27、首先，你应该把鱼弄干净，去掉它的骨头和器官。

28、tsp.cornstarchdissolvedin1tablespoonwater

29、Spicycrayfish,thecolorandlusterisredandbrightandthejoss-stickishotandfreshandthick.

30、Hambakeeggs

31、tbsps.hoisinsauce

32、tsp.sesameoil

33、Placeawokoverhighheatuntilhot.Add2tablespoonsoil,swirlingtocoatsides.Addchiliesandcook,stirring,untilfragrant,about10seconds.

34、/4cupChineseblackvinegarorbalsamicvinegar

35、tsp.cornstarch

36、Iliketoeathealthyfood,suchasrice,noodles,dumplings,fruitandvegetables.Idon'tlikejunkfoodbecauseitisbadformyhealth.AndIseldomeatsweetfood,itisn'tgoodformyteeth.

37、Things:eggs500g

38、/2redbellpepper,cutinto1−inchsquares

39、Hambakeeggroach:

40、Directions:

41、Addchickenandstirfryfor2minutes.Removechickenandchiliesfromwok.

42、臭豆腐闻起来臭、吃起来香，有些人对它敬而远之，有些人则将吃它当成了一种嗜好。

43、tbsp.soysauce

44、/4cupchickenbroth

45、smalldriedredchilies

46、tbsps.Chinesericewineordrysherry

47、宫保鸡丁做法

48、Returnchickenandchiliestowok;stirfryfor1minute.Addsauceandbringtoaboil.Addcornstarchsolutionandcook,stirring,untilsauceboilsandthickens.Addpeanutsandstirtocoat

49、Second,putthefishintothepot,addpepperandcookingwine,andthenfryuntildiscolored.

50、tsps.mincedgarlic

51、中国古老美食之一用英语来介绍，可以介绍中国古老美食之一有臭豆腐，吃起来特别香，但是闻起来特别臭。